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Tuesday, 27 June 2017 |
Our service hours are between 11:00-22:00 |
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red lentils, mint, garlic, onions, spices. |
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wheat, purslane, pepper, yogurt, |
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zucchini, pennyroyal, mint, wheat, yoghurt, spices |
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eggplant, garlic, lamb, tomato, pepper, pepper paste, spices, |
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plum , lamb, spring onion, garlic, parsley, onion |
Mardin |
Onion, tomato, meatball, cinnamon, black pepper, cherry |
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apples, ground beef, onion, cinnamon. |
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Lamb meat, artichoke, parsley, fennel, dill, lemon, olive oil |
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sheep's gut, bulgur wheat, onions, spices, lamb, pepper and tomato paste. |
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rice, lamb, yogurt, chickpeas, mint. |
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dried eggplant or pepper, knife ground beef, rice, bulgur wheat, mint, onions, garlic. |
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dried eggplant, dried pepper, tomato, onion, garlic, tomato paste, green lentils, olive oil, spices. |
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bulgur wheat, onions, basil, yogurt, olive oil. |
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swiss chard, curd( fresh cheese), milk, basil, bulgur, spices,olive ol |
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celery, leek, potato, carrot, parsley, egg, zucchini, garlic, flour. |
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Okra, garlic, onion, pepper, olive oil |
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Artichoke, Rice, Olive Oil, Dill, Parsley,pine nuts |
Ege,Akdeniz |
Chickpeas, coriander, parsley, onion, garlic,egg,sesame,broad bean |
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180 gr. Lamb chunks on top of the roasted tomatoes, pepper, parsley and butter on pita bread. |
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rice, butter, meat stock. |
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Bulgur, olive oil, lentil, onion |
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dough, rice, raisins, pine nuts, almonds, chicken, onion, butter. |
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Tomato,,peper, garlic, parsley, onion, mint, sumac, pomegranate syrup, olive oil |
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Thyme, parsley, onion, red pepper, olive oil, pomegranate syrup |
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green walnut shell is processed with limestone. |
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Dough, pistachio, sugar, butter, thick cream (oven baked). |
Kilis, Nizip(G.Antep) |
kadaifi with fresh cheese (served hot). |
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flour, semolina, coven root, pistachios, olive oil. |
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Olive |
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Goat Milk, spotted orchid , sugar |
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dried figs get cooked in milk and cooled down (suger-free). |
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Citrus fruits, sugar |
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pumpkin, sugar, lemon, tahini and walnuts with served. |
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eggplant, sugar, vanilla, lemon. |
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15-22 April 2024
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