|
|
|
|
|
Wednesday, 18 October 2017 |
Our service hours are between 11:00-22:00 |
|
|
red lentils, mint, garlic, onions, spices. |
|
Wild greens, bulgur, onion, garlic, paste |
|
lamb's head and cuff. |
|
|
Okra, lamb, tomato, lemon, chickpeas |
Nizip(G.Antep) |
eggplant, garlic, lamb, tomato, pepper, pepper paste, spices, |
|
cherry,eggplant,lamb |
|
cabbage, knife ground beef, rice,bulgur, onion, garlic, parsley, spices. |
|
Lamb, yoghurt, bulgur balls, chickpeas, spices |
|
onion,beef,almonds,grapes,spices,oil,quince |
|
celery, ground, milk, rice, onion, parsley, tarragon, spice. |
|
sheep's gut, bulgur wheat, onions, spices, lamb, pepper and tomato paste. |
|
dried eggplant or pepper, knife ground beef, rice, bulgur wheat, mint, onions, garlic. |
|
|
bulgur wheat, onions, basil, yogurt, olive oil. |
|
celery, leek, potato, carrot, parsley, egg, zucchini, garlic, flour. |
|
celery,onion,garlic,lemon juice,spices. |
|
Spinach, garlic, onion, sumac, bulgur, chickpeas, spices,paste,lemon syrup |
|
|
|
Chickpeas, coriander, parsley, onion, garlic,egg,sesame,broad bean |
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
180 gr. Lamb chunks on top of the roasted tomatoes, pepper, parsley and butter on pita bread. |
|
|
rice, butter, meat stock. |
|
Cabbage, bulgur, tomato paste, cumin, chickpeas |
|
dough, rice, raisins, pine nuts, almonds, chicken, onion, butter. |
|
|
Tomato,,peper, garlic, parsley, onion, mint, sumac, pomegranate syrup, olive oil |
|
Thyme, parsley, onion, red pepper, olive oil, pomegranate syrup |
|
|
green walnut shell is processed with limestone. |
|
Dough, pistachio, sugar, butter, thick cream (oven baked). |
Kilis, Nizip(G.Antep) |
kadaifi with fresh cheese (served hot). |
|
flour, semolina, coven root, pistachios, olive oil. |
|
dried figs get cooked in milk and cooled down (suger-free). |
|
Citrus fruits, sugar |
|
tomatoes, almond, sesame, clotted cream, lemon, sugar. |
|
pumpkin, sugar, lemon, tahini and walnuts with served. |
|
eggplant, sugar, vanilla, lemon. |
|
|
wild Plum. |
|
|
|
15-22 April 2024
|
|
|
|
|
|